Dependable Sensing for Food and Beverage Monitoring Devices

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Sensor Integration Designed for Food-Grade Standards

Sentron’s glass-free pH sensors are engineered to power devices in hygiene-critical environments and support real-time monitoring, process control and regulatory compliance.

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Accurate, Non-Glass pH Monitoring

Sentron’s ISFET-based pH sensors provide fast, accurate readings in harsh or high-viscosity food production environments, reducing device maintenance and downtime.

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ORP Sensors for Process Control

Easily monitor oxidation-reduction potential within cleaning, rinsing and sanitization devices to support effective disinfection and regulatory compliance.

Inline Conductivity Monitoring

Integrate EC measurement into your systems to ensure precise ingredient mixing, detect residue during CIP cycles, and maintain process integrity.

Reliable Readings with ATC

Maintain sensor accuracy under variable conditions with built-in temperature measurement and Automatic Temperature Compensation (ATC).

Proven Applications

A device using Millar’s ISFET pH sensor probes a dairy product in a food production plant.

Dairy Production

Monitoring pH during milk testing, cream maturation and cheese formation ensures safety, consistency and proper texture development. ISFET sensors allow direct-in-product measurements, supporting clean-in-place (CIP) workflows.

A device using Millar’s ISFET pH sensor technology takes measurements on a piece of meat in a food processing facility.

Meat and Fish Processing

Tracking pH in meat and fish processing helps to ensure product freshness, optimizes marination processes, and enhances food safety.

An industrial plant with devices using Millar’s precision sensing technology.

Beverage Fermentation

Integrated pH sensors enable real-time control of fermentation in wine, beer, kombucha and other beverages, which supports batch consistency, reduces waste and improves flavor stability.

A food and beverage processing plant.

Shelf Life and Preservation

Integrating pH monitoring to evaluate microbial activity and prevent spoilage supports clean-label goals and extends product shelf life.

Multiparameter Probes for Food and Beverage

Engineered for hygiene-critical environments, Sentron’s wireless multiparameter probes combine pH, ORP, EC and temperature sensing in one rugged, glass-free design.

A Sentron ConeFET pH/EC/ORP/T Probe

ConeFET pH/EC/ORP/T Probe

Ideal for breweries, dairies and wash-water systems, this all-in-one, glass‑free probe integrates ISFET pH, 4-electrode EC, ORP and temperature sensing in a robust PEEK/ABS housing.

A Sentron LanceFET pH/EC/ORP/T Probe.

LanceFET pH/EC/ORP/T Probe

Featuring a steel-tipped, replaceable sensor head for penetrating semi-solids like fruits, cheese and pastes, this wireless probe delivers the same four-parameter sensing plus ATC.

A Sentron ConeFET pH/T Probe.

ConeFET pH/T Probe

A lighter option focused on pH and temperature, this ISFET-based probe is designed for inline food production environments. It quickly and accurately measures acidity in processes like dairy, sauces and CIP rinse water.

A Sentron ConeFET EC/T Probe.

ConeFET EC/T Probe

This conductivity-specific variant combines 4-electrode EC sensing with temperature measurement, enabling precise concentration control for brines, syrups, CIP solutions and wash waters.

Connect with Our Industrial Sales Team

Our team specializes in precision sensor solutions for industrial environments — from food and beverage production to agriculture, water treatment and beyond. Reach out to explore how Millar’s technology can support your next breakthrough.

Millar employees meet at Millar’s headquarters in Pearland, Texas.
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Start developing with our comprehensive R&D Kits, packed with sensors to help you push the boundaries of innovation.

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Download Our Sensor Portfolio

Want to see more of our sensor technology? Download our portfolio of sensor solutions designed for integration in food and beverage and across industries.